Product selection from
NAPOLEON
Online Only
Napoleon 24.75-in x 49.25-in Stainless Steel Charcoal Professional Grill
Article #330591291
Model #PRO605CSS
$
1,799
Each
This item is not currently available for immediate purchase, but can be ordered by visiting the selected store.
Most orders will ship next business day. Some orders may take up to 7-14 days (where inventory is not available in store). Delivery time may vary due to factors beyond our control. You will receive an email when your order has shipped. See all details.
Gift cards are delivered 2 to 5 days following the confirmation of your order in major urban areas and within 7 business days for remote locations. Gift Cards can be delivered across Canada, except the Yukon, Nunavut, Northwest Territories and Northern Quebec. See all details.
Sold online only. Total price includes delivery without any additional fees. Delivery time may vary due to factors beyond the control of RONA. Some restrictions may apply for remote areas. Signature may be required. Deliveries are made to threshold or curbside only, subject to carrier discretion.
The earliest delivery date displayed is only an estimate. The actual delivery date may change based on availability of products, or due to other circumstances beyond our control. Appliance delivery date can be selected in the checkout. If there is no option to schedule your appliance delivery, our team will contact you to schedule a delivery within 24 hours. Learn More.
RONA's third-party partners handle all express deliveries. Only available for select in-store items in sufficient stock at the participating selected store. Delivery address must be within delivery zone of the selected participating store. Weight limit of 1,475 Kg (3,250 lbs) per order. Not available on national/provincial holidays. Service may not be available due notably high in-store traffic, bad weather conditions or any other situation affecting the availability of the service. See all details.
Our expert center will contact you to schedule a delivery within 24 hours. The delay for delivery is an estimate and may vary according to the availability of products, or due to other circumstances beyond our control. Delivery prices only include curbside delivery, except for appliances. Delivery service is only available within a 50 km radius from the selected store (75 km for RONA+ stores). Additional charges may apply for installation. We will not leave deliveries at an unattended site – note that additional delivery charges may apply for subsequent delivery attempts. See all details.
Add to Cart
Hassle-Free Returns
90 days to return or exchange in original condition and packaging.
Read Return Policy
Add to Cart
Description
Traditional charcoal grilling is easy with this professional grill at your disposal. From its commercial-quality, full-sized cooking area, to the easy-loading charcoal door, it has everything a griller would need.
• Adjustable charcoal bed for multi-level heat control
• Unique, double-walled, front-loading door lets you add additional charcoal during cooking
• Rear infrared charcoal rotisserie burner
• Adjustable air vents control the rate of burn for your choice of high-intensity heat, slow roasting, or smoking
• Space-saving LIFT EASE™ roll top lid with ACCU-PROBE™ temperature gauge
• Porcelainized, reversible, cast iron WAVE™ cooking grids
• Removable, heavy-steel ash catcher
• Folding side shelves
• Extra storage space and 4 integrated accessory hooks
• Pedestal base with hidden EASY ROLL™ locking casters
• Adjustable charcoal bed for multi-level heat control
• Unique, double-walled, front-loading door lets you add additional charcoal during cooking
• Rear infrared charcoal rotisserie burner
• Adjustable air vents control the rate of burn for your choice of high-intensity heat, slow roasting, or smoking
• Space-saving LIFT EASE™ roll top lid with ACCU-PROBE™ temperature gauge
• Porcelainized, reversible, cast iron WAVE™ cooking grids
• Removable, heavy-steel ash catcher
• Folding side shelves
• Extra storage space and 4 integrated accessory hooks
• Pedestal base with hidden EASY ROLL™ locking casters
- Large enough for 38 burgers
- Primary Cooking Area: 605 sq in
- Warming Rack Area: 240 sq in
- Total Cooking Area: 845 sq in
- (2) Charcoal dividers
- Condiment rack
- Sear plates
Product specifications
Adjustable Charcoal Tray
Yes
Cooking Grate Material
Porcelain-coated cast iron
Grill Color/Finish
Silver
Grill Warranty
15-year limited
Lid Material
Stainless steel
Manufacturer Color/Finish
Stainless Steel
Manufacturer's Model Number
PRO605CSS
Removable Ash Catcher
Yes
Side Shelf
Folding
Temperature Gauge
Yes
Warming Rack
Yes
Assembled Depth(in)
24.75
Assembled Height(in)
49.25
Assembled Weight (lb)
235
Assembled Width(in)
67.5
Primary Cooking Area (sq. Inches)
605
Total Cooking Area (sq. Inches)
845
Warming Rack Area (sq. Inches)
240
Frequently bought together
Does the grill include a rotisserie?
Napoleon 24.75-in x 49.25-in Stainless Steel Charcoal Professional Grill is rated
out of
5 by
12.
Rated 5 out of
5
by
Jamie23 from
Professional Charcoal Grill
I received the Pro Charcoal Grill for an early Christmas present, I have been able to use it 3 times so far, it has been great! I love all the features it has on it.
Date published: 2023-12-25
Rated 5 out of
5
by
IgorR from
Expensive but worth it
The only one I found to check all the boxes for me: big and solid SS, adjustable charcoal bed, high quality crates
Date published: 2023-08-15
Rated 5 out of
5
by
Ramon from
Direct n indirect
Bought this 11/2019 it has been excellent for grilling. Just make sure when you use direct or indirect cooking to be careful on the amount of coals. Sometimes I over do it as it gets over 500 degrees. Indirect is great for baking pies or potatoes. Roasting a turkey today so far so good.
Date published: 2023-07-22
Rated 5 out of
5
by
GBourdon from
Love it!
Used it a few times and it's awesome!
Stability and power in order to cook anything!
Date published: 2023-06-06
Rated 5 out of
5
by
NEB1980 from
The beast
[This review was collected as part of a promotion.] I brought the charcoal pro , 6years ago now .
Great bit of kit ,I bbq almost every weekend ,with family and friends, have cooked for over 30 people befor on the pro.
It's so well built, in the 6years nothing has gone wrong ,works as well as the day I brought it .the hight adjustment is the key part to this great bbq .
I would definitely recommend it if you like cooking on coal .
Date published: 2023-02-15
Rated 5 out of
5
by
MikeBOS from
Very good control, well built
I have been very happy with this grill; it is quite large so there is plenty of space for both direct and indirect heat. To the complaints from others about the grill running hot, I find it very easy to manage by using only the center section for charcoal. You can then control the heat on the rest of the grill easily with a combination of changing the level of the coals and moving food further from or closer to the center. Coals can easily be added from the top by removing the smaller center grill section.
I agree that this is not a good product for smoking, but if you are serious about smoking I think a separate dedicated smoker is a much better option than trying to use the same product for two very different purposes.
Overall I'm very happy with the grill; it's well built, easy to control, and very spacious.
Date published: 2020-07-24
Rated 4 out of
5
by
Rory from
Half a Pro grill
TLDR version: Great for direct grilling, and short duration indirect grilling. Bad for long duration indirect grilling. Good quality materials that look like they will last for many years.
The Good:
Excellent bottom half of the grill. The coal trays and adjustment rack work great. The design of the mechanism to raise and lower the rack allows for over 90% of the cooking area to be covered by the coal rack, whereas those crank handle types are more like 65% of the cooking area. Creates a much more even cook over the whole area. Been working fine for almost a year now, so hope it maintains it’s durability.
Cooking racks are great, provide good sear marks, had no problem with food sticking, and don’t seem to rust like cast iron racks.
Ash tray seems to be of a durable material, and no sign of corrosion yet.
The Mediocre:
The door in the front to add coals is pretty useless as it’s too small. The only time I typically would add coals is for long term indirect cooking (more below) and the door only really allows access to the center coal rack.
The ash tray could be a bit deeper so you are not cleaning it out so often, and no reason from the design that is couldn’t be a bit deeper.
The bad:
Complete inability to manage the cooking temperature because of the lid! After what looks like a thoughtful design on the charcoal rack, they just put what looks like a typical gas grill lid on a charcoal grill. This lid lets so much air into the cooking chamber you have no ability to control the cooking temp by managing the air flow, which is critical for cooking with charcoal over a longer period. If this grill had a tight fitting solid lid, with adjustable air vents then it would get 5 stars. Even if you are looking to roast a whole chicken you either start off with it too hot to begin and let the temp come down as the coals burn down, or you’re trying to add small amounts of fuel during the process which creates a hot/cool/hot/cool/hot cycle during the cook instead of a nice even temp for the whole duration. I wouldn’t even think about attempting the Thanksgiving turkey on this. Huge disappointment for this price.
Date published: 2020-06-01
Rated 2 out of
5
by
TandemKarma from
No heat control, not for slow cooking, needs constant attent
I bought this 6 months ago as it seemed perfect for cooking long skewers of chicken, beef, etc. which I do about once a month. The cooking surface is huge and much better suited for long metal skewers vs round charcoal BBQs. Kabobs aside, I use this about 3 times a week. If you are cooking something quick, it works well, provided you time things right. The temperature slide (to increase/decrease air flow) does absolutely nothing - there is just too much other air flow into the coal bed, meaning this thing runs hot! You need to control the temperature by limiting/arranging the charcoal, and constantly watching it. This is quite difficult through the little door - I need to leave one of the grates off and place charcoal from the top. And add to much charcoal, this thing can shoot past 700 degrees in no time and you will have to wait out the inferno. Raising/lower the coal bed helps control temp/sear, but always lower it before opening the lid as the slightest breeze will blow ash all over the food. This thing sounded totally amazing as advertised, but in reality just does not deliver.
Date published: 2020-05-10